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Sous Chef ( Indian &Tandoor)

Hotel LemonTree @Amritsor . 7 Dec
Experience:10 - 12 years
Job Location:Amritsar
11 LPA - 12 LPA
Mode: Full Time

About Company -
India's Lemon Tree Hotels - A Refreshing Concept Lemon Tree Hotels Today Fresh, spirited and youthful, Lemon Tree Hotels (LTH) is India’s largest chain in the mid-priced hotels sector and third largest overall, on the basis of controlling interest in owned and leased rooms, as of June 30, 2017, according to the Horwath Report. This award winning Indian hotel chain opened its first hotel with 49 rooms in May 2004 and operates 50 hotels in 31
Role & Responsibilties -
Sous chefs are second-in-command in kitchens, reporting to the head chef, overseeing the preparation and cooking of food at restaurants, diners, and other operations where somebody can get a bite to eat. ... When the head chef is away, the sous chef is in charge.
Experience:10 - 12 years
Job Location:Amritsar
Job Category:Sous Chef (Indian &Tandoor)
Industry:Hotels
Education:Any Graduation
Desired Skills:
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